Description

Own quality assurance for manufacturing processes in Chicago, IL. Ensure compliance with food safety regulations and internal protocols.

Responsibilities

• Conduct regular inspections of manufacturing lines to verify adherence to quality standards and food safety regulations.
• Monitor production for deviations and implement quality holds immediately, documenting reasons and investigation outcomes.
• Prepare and maintain accurate records of quality control activities, including inspections, investigations, and resolutions.
• Collaborate with production staff to ensure understanding and compliance with quality expectations.
• Report quality metrics and findings to management and relevant stakeholders.

Required Skills

• 3–5 years of experience in quality, food safety, or manufacturing roles.
• Experience executing quality holds, conducting investigations, and maintaining documentation.
• Bachelor's degree in Food Science, Quality, Manufacturing, or related field, or equivalent experience.
• Willingness to work assigned production shifts (1st, 2nd, or 3rd).
• Strong understanding of quality systems and regulatory requirements.

Key Skills

Education

Bachelor's degree